Food Processor Recipes and Tips for Using This Versatile Appliance (2024)

Recipes | Recipe Collections | The Food Processor: 13 Ways to Use It & 29 Recipes to Prove It

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Author by Amanda Davis on Updated on

The food processor is a fantastic tool, a must have for busy kitchens.There areplenty of food processor recipesyou can make as well as numerous ways to use it in your kitchen. I love to use my food processor for making super creamy cheesecake batter, homemade hummus and it makes my pizza dough a breeze!

Food Processor Recipes and Tips for Using This Versatile Appliance (1)

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I love my food processorFood Processor Recipes and Tips for Using This Versatile Appliance (2), and right along with my KitchenAid mixerFood Processor Recipes and Tips for Using This Versatile Appliance (3) it’s probably the most used appliance in my kitchen. I use it for many tasks, including making homemade pizza dough, crumbs for breading, and even to make cheesecake! I have the cookbook 650 Best Food Processor RecipesFood Processor Recipes and Tips for Using This Versatile Appliance (4), by George Geary and Judith Finlayson. It’s absolutely overflowing with great recipes using your food processor. Another cookbook that I don’t have yet is The Best Bread Ever: Great Homemade Bread Using your Food ProcessorFood Processor Recipes and Tips for Using This Versatile Appliance (5), which was mentioned and praised in the NY Times article The Food Processor: A Virtuoso One-Man Band.

Food Processor Recipes and Tips for Using This Versatile Appliance (6)

Tips for Using Your Food Processor

If you really hadn’t considered your food processor a work horse, then you’ll definitely want to read 7 Ways to Use Your Food Processorplus check out 7more below!

  1. Making Crumbs – Turn graham crackers, dried bread, cookies and other crackers into crumbs for use as toppings, crusts and filler.
  2. Pureeing – The food processor makes quick work of soups, sauces and other pureed liquids.
  3. Slicing and Chopping – Aside from shredding, the attachment that comes with your machine includes a slicing and chopping blade that’s ideal for raw vegetables and hard fruits.
  4. Cheesecake – There are several cheesecake recipes where the batter is whipped until silky smooth using a food processor.
  5. Grains to Flour – If you want to try your hand at making your own flour, use the food processor to make quick work of your whole grains.
  6. Homemade Butter and Mayonnaise – Making homemade mayonnaise is a snap and saves your arm from the aches a whisk can cause! Homemade butter is as easy as pouring heavy cream into your food processor and watching it churn!
  7. Make Your Own Baby Food – Processing large batches of cooked meats, vegetables and fruits are not only done quickly in a food processor, but the blades eliminate any possibilities of leftover chunks that a stand mixer might leave behind. Freeze homemade baby food in ice cube trays then transfer frozen food to freezer bags.

Food Processor Recipes

And, if you still aren’t sure,here are more than 25tasty food processor recipes from this blog as well asothers to get you started. So dust off that appliance and start putting it to work!

Food Processor Recipes and Tips for Using This Versatile Appliance (7)

Food Processor Recipes

  1. Rustic Rosemary Garlic Bread
  2. Blackberry Cream Cheese Coffee Cake and Mini Cakes
  3. Tomatillo Onion Avocado Salsa
  4. Mini Turtle Cheesecakes
  5. Homemade Salsa from Canned Tomatoes
  6. KFC Coleslaw
  7. Sun Dried Tomato Pesto
  8. Homemade Chicken Nuggets
  9. Chocolate Mousse Cake
  10. Whipped Brie Stuffed Strawberries
  11. Easy Pineapple Salsa
  12. Easy Homemade Fruit Roll Ups
  13. Cream of Asparagus Soup
  14. Strawberry Frozen Yogurt NEW!
  15. Creamy Avocado Yogurt Dip – Two Peas and Their Pod
  16. Morning Buns for Slackers – Ezra Pound Cake
  17. Homemade Breakfast Sausage – Healthy Green Kitchen
  18. Hazelnut Brown Butter Cake – Smitten Kitchen
  19. Homemade Pasta Noodles – Big Girls Small Kitchen
  20. No Cook Fudge – Cookie + Kate
  21. Homemade Mayonnaise – Umami Girl
  22. Making Butter – We Whisk Away
  23. Coleslaw – Vanilla Clouds and Lemon Drops
  24. Perfect Pie Dough – Little B Cooks
  25. Homemade Pesto – Sam Tan’s Kitchen
  26. Creamy Citrus Jalapeño Cilantro Pesto – The Jey of Cooking
  27. Amazing Hard Boiled Egg Oatmeal Cookies – Baking and Boys
  28. Herb Mustard Glazed Salmon – Cooking in Stilettos
  29. Cranberry and Chocolate Chip Scones – Vanderbilt Wife

And finally, if you have a mini food processor, you will want to check out how to use this little work horse by reading 10 Ways to Use Your Mini Food Processor.

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Amanda Davis

Amanda Davis is the entrepreneurial mom of four grown children and four step children. She and her husband, Chef Antoine, love to cook together creating recipes for this blog. Amanda also make kid's crafts and creates decorative items for her home. She is a crafting expert and guru in the kitchen and has appeared online and in print publications many times over the years. She is also a craft book author five times over and product developer as well as the owner of FunFamilyCrafts.com. You can find her on social media by using the buttons to the left!

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Comments

  1. Deborah Couture says

    Can’t wait to try some of these

    Reply

  2. Susan says

    As you mentioned making baby food in a food processor, I would like to add that if someone is buying a food processor with baby food in mind, you might like the options which offer two sizes of work bowls. Since those with only one large work bowl wouldn’t be very feasible for making small servings for the baby. Even if you are making surplus for storage, a smaller work bowl will handle it better.

    Reply

  3. Melanie @ Rational Kitchen says

    The mayonnaise thing has never worked for me in a food pro, or with an immersion blender. I wish I could figure this out because you’re right, hand-whisking is hard work (and I don’t buy mayo anymore because of the unhealthy fats!).

    Reply

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Food Processor Recipes and Tips for Using This Versatile Appliance (2024)

FAQs

What can I use my food processor for recipes? ›

Put Your Food Processor to Work
  1. Kofta with Feta Cheese Sauce. rated 4.2 of 5 stars. ...
  2. Herby Butter Bean Dip. rated 4.0 of 5 stars. ...
  3. Maamoul: Stuffed Date-Orange Cookies. rated 4.3 of 5 stars. ...
  4. Pizza Dough. rated 3.7 of 5 stars. ...
  5. Good-on-Everything Green Sauce. ...
  6. Chicken Liver Pate. ...
  7. Smoked Trout Spread. ...
  8. High-Tech Crackers.

What is the versatility of a food processor? ›

Capable of chopping, grinding, blending, kneading, and more, these multi-utility kitchen marvels can unlock an entire cookbook's worth of recipes, transforming complex, time-consuming preparations into easy, manageable tasks.

Can I cream butter and sugar in a food processor? ›

In a Magimix food processor you can make a cake in numerous different ways; creaming together softened butter and sugar using the main blade, whisking together egg white and sugar or whole eggs and sugar, adding wet ingredients to dry ingredients, the all-in-one method, or the reverse creaming method, all using the ...

What should you not put in a food processor? ›

Frozen food. To avoid breaking your food processor, you shouldn't put frozen food or ice inside it. As the food is too hard and tough, this will dull or break your blade and put too much strain on the motor.

What are the disadvantages of a food processor? ›

On the other hand, a food processor may not be the best choice for certain tasks, such as making smoothies or pureeing hard vegetables like carrots or potatoes. Some models also produce more noise than blenders when operating, so this may also be worth considering.

Can you mix cakes in a food processor? ›

This is where a food processor can really save the day. Most cakes made with food processors are made using the 'all in one' method, where all the ingredients are put into the bowl at the same time and whizzed together using the knife blade until evenly mixed into a cake batter.

Can you put raw veggies in a food processor? ›

After downloading several manuals from different brands, they all recommend cutting raw vegetables into "1-inch pieces" before putting into processor.

What to make in a food processor for beginners? ›

17 Truly Magical Things You Can Do With A Food Processor
  1. Make delicious, healthy(ish) soft serve out of frozen bananas and Nutella. ...
  2. Churn heavy cream... ...
  3. Turn rolled oats into gluten-free flour. ...
  4. Grind meat! ...
  5. Turn cookies into cookie crumbs in a matter of seconds...
Apr 19, 2015

Is it worth getting a food processor? ›

The general guideline here is that a food processor is a good investment for cutting down on prep time, whereas a blender can help you make recipes that would be hard to replicate without it (like smoothies). If you have the space and budget and would value the time-saving quality of a food processor, go for both.

How does a processor work step by step? ›

The four primary Functions of a processor are fetch, decode, execute and write back. Fetch- is the operation which receives instructions from program memory from a systems RAM. Execute- is where the operation is performed. Each part of the CPU that is needed is activated to carry out the instructions.

Which blade to use on a food processor? ›

The S-Shaped Blade:The S-shaped blade, or Sabatier blade, is the standard attachment used in a food processor. It sits in the bottom of the bowl and is used for average mixing, choping, dicing, blending, and pureeing. This blade is the most versatile and can be used for almost any job.

How do you put ingredients in a food processor? ›

You can add ingredients directly into the work bowl before putting the lid on, or add ingredients through the feed tube, depending on the recipe. Plug in and use your food processor. Once your food processor is safely assembled, plug it into the appropriate outlet and get to cooking!

What's the difference between a food processor and a blender? ›

What are the Differences Between a Food Processor and Blender? Blenders usually have one blade, tall jars and are typically used for wetter recipes. Food processors, on the other hand, usually have multiple blades and wide work bowls and can usually shred and slice in addition to pureeing.

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